I’m sitting here writing this as my boyfriend is napping and I’m just wondering who really is the sick one in this scenario because it doesn’t seem like it’s me even though I’m the one with the fever. But what I’m really curious about is how did I buy almonds forever ago and remember I had them just recently? And why would I ever buy plain almonds? They’re so boring. What is happening to me!?
Enter the sweet and salty curry almonds. They’re sweet, a little salty and have all the yummy curryness. Yes, curryness. They’re also really easy to make.
1 7oz container of roasted almonds – I had a 7 oz container so just multiply this as it makes sense to you
3 teaspoons of curry powder
3 1/2 teaspoons of agave nectar
Preheat the oven to 300º, meanwhile line a cookie sheet with parchment paper. Grab a medium mixing bowl and add curry powder and agave. Mix well. Throw in those almonds and coat them up. You can add more or less curry, whatever you want. Hell, even add some sugar because I won’t be watching you. Or will I? Spread the almonds evenly on the baking sheet and bake for 20 minutes. I went in a gave them a shake a roo about half way through to make sure I wasn’t burning them. Let cool & enjoy!
These sound delish but I would be nervous they would smell up my whole apartment! Might have to try making these when I go home to visit the parents!
My kind of snack!
totally making these next time we have people over… look delicious!
yum. I don’t like plain almonds but these sound scumptious!
Yum. I think I love almonds in pretty much any form. These look delicious. Get well soon. xo
Curry on almonds – very unexpected. Sounds good though!
Mmm these sound delish! I’m not a big plain nut fan but love them flavored and will definitely have to try these!
Aww! FEEL BETTER! I was down for the count last week! Ironically I’m eating whole raw almonds and I was just thinking to myself how dull these taste…I have to try out yours!! =)
Yum and yum! Hope you’re feeling better!
Get in mah belly.
Yum! These sound amazing. I’ve been wanting to roast + flavor some almonds for quite some time. I may just have to do a similar post of my own in the near future.
OH MY… these look like a delicious snack! Must try soon…
holy shit these look good.
i’ve always made carmelized nuts or used paprika…but curried will now be next on my list!
i love me some roasted almonds, but curried?! YES!